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Articles Written By Cailean Anderson

 

Welcome Goat Patch!

May 29th, 2019

While it would be easy to sit here pushing my way into a clever anecdote about goats, or the idea of goats wearing patches, or goats wearing patches drinking a beer, or a goat wearing patches drinking a beer in a local brewery located off of North Cascade Avenue in Colorado Springs—well, that one got away from me a bit. In all, it would just be easier to let the staff and customers of Goat Patch Brewing Company speak for themselves on this matter, or simply find your way there and see it for yourself. Goat Patch Brewing Company is still a fairly new company located in the Colorado Springs area,... Read More

The Chef Life: Love vs. Stress

January 18th, 2019

As anyone can tell you, when you find something worth your time, whatever it may be, there will no doubt be a love-hate relationship you are confronted with constantly: growing pains, mental walls, frustration, anger, you name it—it has most likely been experienced by you or those around you. This is no different when it comes to the life of a chef. Being a chef requires that you fully submerse yourself in your career; it becomes just about every part of you, digging deep into your soul and sinking the hooks in, making a home inside your heart and mind. There are the days where you love every... Read More

The Mirror – A Short Story

December 31st, 2018
The Mirror - Short story by Cailean Anderson

Notes: Please feel free to contact me regarding any comments or concerns pertaining to my columns content, thank you!   Quietly I lie alone, none other in my company than the stories I entertain and ponder, a stream of thought I subject myself to in hopes of forgetting the horror the darkness around me bore. A darkness that weigh heavily on both mind and soul alike, illimitable in its motivation to strip me of my sanity, holding on by a tether as it were before this night. This night that I inexplicably fear. I, myself, have been trapped in similar subjects to conceiving the nightmares that... Read More

Playing With Fire: A Safe Space Society

December 16th, 2018

There is something wrong with the world today, and I don’t know what it is. No, wait. There is something wrong with the world today, but deep down, we all know what it is. While the stress levels of today’s high school students can match, or exceed, that of psychiatric patients of the 1950s, what does that mean for the rest of us? At this point we should all be familiar with what a safe space is, and what it is for; if not, the explanation is simple: a safe space is a room or general place of comfort where an individual can go to in hopes of escaping the stresses of their life for a... Read More

Cookbooks, What Should You Look For?

December 14th, 2018

While proper knowledge on which knives to buy is essential as there are so many choices in today’s society, knowledge of the food you are making whether it is at home or in the restaurant is easily of the utmost importance. A good portion of the list provided below is based on books I use at home and at work, and I have included a few suggestions by Chef Dylan Montanio and Jeremiah Gray; to make the list easier to follow I have broken it up into the following categories: Essential References- 4 books Alternative Cuisines- 2 books For The Advanced Cook- 3 books Others Worth Noting- 7 books The... Read More

Chef Knives Part Two: High Carbon Stainless Steel vs Straight Carbon

December 7th, 2018

Notes: This is a continued topic from my article last week “Chef Knives: What Do The Professionals Use?” So, if you have any questions about the content or persons mentioned, please refer to my previous article. Thank you! So, now that we know what some of our beloved local professionals use in their kitchens, you have enough knowledge to go out and find your own knives, right? Well, yes, but there are other factors to consider, like the pros and cons of a specific metal over another. While it is a given to go and buy a really nice stainless steel Chef knife, there are also carbon Chef knives... Read More

Chef Knives: What Do The Professionals Use?

November 29th, 2018

            This article is to not serve as a promotion for any businesses mentioned below   We have all been there, watching the food channels on the television, and the thought occurs to you: What are these professionals using? Which knife brands should I be looking at? While we all love a celebrity chef, let’s consider the local professionals that work hard to bring quality to your plate, whether you used a delivery method to eat at home, or you are dining in, you matter. In the same breath, the quality of their tools matter, it is easy to understand that a sharp knife... Read More

Standing Outside Your Own Shoes: On Non-Binary Identification And Your Favorite Restaurants

November 16th, 2018

This article is to not serve as a promotion for any establishments possibly mentioned below, it is strictly an analysis of events and how they were handled. The individuals pertaining to the contents of this piece have asked they remain anonymous. It is no mystery that the area of Colorado Springs is getting older while the clientele that frequent the restaurants are getting younger; and with the younger generations there is a new degree of culture that should be addressed by the management and staff of the restaurants, and like establishments, in this city. One specific culture is non-binary... Read More

Hello and Welcome – Meet Cailean: A Local to Take You Behind the Scenes of Restaurants Across the State

November 10th, 2018
Pikes Peak Food and Wine Expo, Prime 25

Let’s paint a picture; when we sit and think about the culinary industry it is almost natural to imagine a man with a thick British accent screaming at the cooks about everything they are doing wrong, tearing everyone down piece by piece. Is that what really happens though? In some cases, yes, but not in every single kitchen around the world, let alone just here in Colorado. Most of the Chefs I have met here in Colorado are, honestly, downright mellow; sure, it is natural to have a bad day here and there where you lash out at everyone and everything around you, but it’s not a constant occurrence.... Read More

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